Ingredients
wheat flour 53.6% , water 23.2% , sugar 3.1% , quinoa mix 3.1% , wheat gluten 3.1% , yeast 3.1% , quinoa 3.1% , contains 2 percent and less of 3.1% , sea salt 0.5% , whole wheat flour 0.5% , vinegar 0.5% , wheat flour 0.5% , E300 0.5% , enzyme 1.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.