Organic fresh herb salad
Organics · 16 oz
Ingredients
GREEN LEAF 52.9% , Mizuna 23.5% , CRISP 11.8% , TANGO 5.9% , OAK LEAF 2.9% , chard 1.5% , spinach 0.7% , rocket 0.4% , FRISEE 0.2% , RED LEAF 0.1% , LOLLA ROSA 0.0% , radicchio 0.0% , Baby butter 0.0% , kale 0.0% , coriander leaf 0.0% , dill 0.0% , parsley 0.0%
Nutrition · per 100 g
| Energy | 29.4 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.5 g |
| Sugars | 1.2 g |
| Fiber | 2.4 g |
| Protein | 2.4 g |
| Salt | 0.19 g |
| Sodium | 76.5 mg |
| Potassium | 341 mg |
| Calcium | 82 mg |
| Iron | 1.4 mg |
| Vitamin C | 22.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.