Ingredients
tomato 54.5% , water 22.7% , tomato concentrate 11.4% , Purée de carotte 5.7% , extra virgin olive oil 2.8% , salt 0.3% , vinegar 0.3% , garlic 0.3% , dehydrated onion 0.3% , fish oil 0.3% , spice 1.2%
Nutrition · per 100 g
| Energy | 42 kcal |
| Fat | 1.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 2.5 g |
| Fiber | 1.7 g |
| Protein | 1.7 g |
| Salt | 0.65 g |
| Sodium | 258 mg |
| Calcium | 33 mg |
| Iron | 1.2 mg |
| Vitamin A | 187.5 µg |
| Vitamin C | 15 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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