Ingredients
noodle 53.3% , vegetable 23.3% , natural flavouring 2.5% , cane sugar syrup 2.5% , soy sauce 2.5% , sesame 2.5% , spice 2.5% , lime 2.5% , coriander leaf 2.5% , basil 2.5% , E330 1.7% , guar and xanthan gum 0.8% , tamarind 0.4% , paprika 0.2% , dried 0.2%
Nutrition · per 100 g
| Energy | 351 kcal |
| Fat | 2.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70.3 g |
| Sugars | 5.4 g |
| Fiber | 5.4 g |
| Protein | 13.5 g |
| Salt | 3.3 g |
| Sodium | 1317.8 mg |
| Calcium | 54 mg |
| Iron | 7.8 mg |
| Vitamin A | 162.3 µg |
| Vitamin C | 13 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.