Nutrition · per 100 g

Energy	393 kcal
Fat	12.5 g
Saturated fat	7.1 g
Monounsaturated fat	1.8 g
Polyunsaturated fat	1.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	60.7 g
Sugars	3.6 g
Added sugars	0 g
Fiber	39.3 g
Protein	10.7 g
Salt	0.03 g
Sodium	10.7 mg
Potassium	1070 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.