Nutrition · per 100 g

Energy	50 kcal
Fat	1.9 g
Saturated fat	1.3 g
Carbs	5 g
Sugars	5 g
Fiber	0 g
Protein	3.3 g
Salt	0.11 g
Sodium	45.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.