Ingredients

pink salmon 66.7% , extra virgin olive oil 16.7% , sea salt 16.7%

Nutrition · per 100 g

Energy	256.8 kcal
Fat	20.3 g
Saturated fat	3.4 g
Monounsaturated fat	13.5 g
Polyunsaturated fat	1.4 g
Trans fat	0 g
Cholesterol	40.5 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Starch	0 g
Fiber	0 g
Protein	18.9 g
Salt	1.2 g
Sodium	473 mg
Potassium	283.8 mg
Calcium	0 mg
Iron	0 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin D	7.2 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg
Alcohol	0 % vol

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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