Nutrition · per 100 g

Energy	154 kcal
Fat	3.9 g
Saturated fat	0.96 g
Trans fat	0 g
Cholesterol	38.5 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	30.8 g
Salt	1.4 g
Sodium	558 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.