Ingredients
pork 53.3% , water 23.3% , paprika 11.7% , salt 5.8% , sodium citrate 2.9% , E262ii 1.5% , FRESH GARLIC 0.7% , soy protein 0.4% , pimento paste 0.2% , brown sugar 0.1% , black pepper 0.0% , E339 0.0% , E250 0.0% , E316 0.0% , smoke flavouring 0.0%
Nutrition · per 100 g
| Energy | 1280 kJ |
| Energy | 306 kcal |
| Fat | 23.5 g |
| Saturated fat | 10.6 g |
| Trans fat | 0 g |
| Cholesterol | 88 mg |
| Carbs | 2.4 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.2 g |
| Salt | 2.7 g |
| Sodium | 1080 mg |
| Calcium | 24 mg |
| Iron | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.