Nutrition · per 100 g

Energy	276.8 kcal
Fat	10.7 g
Saturated fat	2.7 g
Carbs	37.5 g
Sugars	0.89 g
Fiber	1.8 g
Protein	8.9 g
Salt	1.3 g
Sodium	517.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.