Ingredients

pork skin 75.0% , fat 12.5% , salt 12.5%

Nutrition · per 100 g

Energy	929 kcal
Fat	100 g
Saturated fat	42.9 g
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	0 g
Salt	0.09 g
Sodium	35.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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