Ingredients
Sclafani whole tomatoes 60.0% , sclafani extra virgin olive oil 20.0% , Fresh basil 10.0% , FRESH GARLIC 5.0% , salt 5.0%
Nutrition · per 100 g
| Energy | 53 kcal |
| Fat | 3.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 4.4 g |
| Sugars | 3.5 g |
| Fiber | 1.8 g |
| Protein | 0.88 g |
| Salt | 0.33 g |
| Sodium | 133 mg |
| Calcium | 18 mg |
| Iron | 0 mg |
| Vitamin A | 132.6 µg |
| Vitamin C | 5.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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