Ingredients
flatbread 50.0% , cage-free egg whites 25.0% , tomato relish 12.5% , white cheddar 6.3% , russet potatoes 3.1% , cannellini beans 1.6% , White cheddar cheese sauce 0.8% , Monterey Jack 0.4% , spring onion 0.2% , jalapeno pepper 0.1% , corn starch 0.1%
Nutrition · per 100 g
| Energy | 184 kcal |
| Fat | 4.8 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 22.4 g |
| Sugars | 1.6 g |
| Fiber | 2.4 g |
| Protein | 9.6 g |
| Salt | 0.92 g |
| Sodium | 368 mg |
| Potassium | 416 mg |
| Calcium | 112 mg |
| Iron | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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