Heirloom Bean Burger
Dr. Praeger's Sensible Foods Inc., Dr. Praeger's Sensible Foods
Ingredients
mixed beans 53.1% , red lentils 23.4% , CREMINI MUSHROOMS 11.7% , tomato 5.9% , brown rice 2.9% , canola oil 1.5% , potato flakes 0.7% , carrot 0.4% , celery 0.2% , onion 0.1% , kale 0.0% , arrowroot 0.0% , sea salt 0.0% , parsley 0.0% , black pepper 0.0% , oregano 0.0%
Nutrition · per 100 g
| Energy | 183 kcal |
| Fat | 9.9 g |
| Saturated fat | 0.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 21.1 g |
| Sugars | 1.4 g |
| Fiber | 8.5 g |
| Protein | 4.2 g |
| Salt | 1 g |
| Sodium | 408 mg |
| Calcium | 56 mg |
| Iron | 1 mg |
| Vitamin A | 316.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.