Ingredients
spinach 54.5% , potato 22.7% , onion 11.4% , canola oil 5.7% , oat bran 2.8% , potato flakes 1.4% , egg white 0.7% , arrowroot 0.4% , sea salt 0.2% , garlic 0.1% , black pepper 0.1%
Nutrition · per 100 g
| Energy | 160 kcal |
| Fat | 8.5 g |
| Saturated fat | 0.53 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 18.1 g |
| Sugars | 1.1 g |
| Fiber | 2.1 g |
| Protein | 4.3 g |
| Salt | 0.67 g |
| Sodium | 266 mg |
| Potassium | 351 mg |
| Calcium | 43 mg |
| Iron | 0.77 mg |
| Vitamin A | 239.4 µg |
| Vitamin C | 2.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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