Ingredients
corn 52.4% , quinoa 23.8% , red bell pepper 11.9% , potato 6.0% , Courgette 3.0% , cornmeal 1.5% , canola oil 0.7% , rutabaga 0.4% , leek 0.2% , potato flakes 0.1% , water 0.0% , garlic 0.0% , whole wheat flour 0.0% , egg white 0.0% , spring onion 0.0% , MASA FLOUR 0.0% , chicken flavouring 0.0% , salt 0.0% , coriander leaf 0.0% , black pepper 0.0% , chipotle 0.0%
Nutrition · per 100 g
| Energy | 158 kcal |
| Fat | 6.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 22.8 g |
| Sugars | 5.3 g |
| Fiber | 1.8 g |
| Protein | 3.5 g |
| Salt | 0.83 g |
| Sodium | 333 mg |
| Potassium | 246 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 105.3 µg |
| Vitamin C | 4.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.