Nutrition · per 100 g

Energy	500 kcal
Fat	25 g
Saturated fat	17.5 g
Carbs	55 g
Sugars	20 g
Protein	5 g
Salt	0.44 g
Sodium	175 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.