Ingredients
wheat flour 55.0% , sugar 13.7% , non-hydrogenated vegetable fats 13.7% , spice 8.8% , E500ii 4.4% , E503ii 2.2% , E450i 1.1% , sugar syrup 0.6% , salt 0.3% , sunflower lecithin 0.3%
Nutrition · per 100 g
| Energy | 490 kcal |
| Fat | 20 g |
| Saturated fat | 11.3 g |
| Carbs | 70 g |
| Sugars | 27.3 g |
| Protein | 6 g |
| Salt | 0.88 g |
| Sodium | 350 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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