Ingredients
lentils 53.6% , rice 23.2% , Dried Vegetables 11.6% , sea salt 1.3% , sugar 1.3% , cumin 1.3% , coriander 1.3% , E415 1.3% , ginger 1.3% , yeast extract 1.3% , turmeric 1.3% , red bell pepper 0.8% , paprika 0.4% , black pepper 0.4%
Nutrition · per 100 g
| Energy | 371 kcal |
| Fat | 2.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 68.6 g |
| Sugars | 7.1 g |
| Fiber | 14.3 g |
| Protein | 18.6 g |
| Salt | 2.5 g |
| Sodium | 1001.8 mg |
| Calcium | 57 mg |
| Iron | 5.1 mg |
| Vitamin A | 1714.2 µg |
| Vitamin C | 6.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.