Ingredients

Vegetable fried rice 75.0% , chicken 25.0%

Nutrition · per 100 g

Energy	130 kcal
Fat	2.8 g
Saturated fat	0.35 g
Trans fat	0 g
Cholesterol	9 mg
Carbs	21.1 g
Sugars	1.4 g
Fiber	1.4 g
Protein	4.9 g
Salt	0.76 g
Sodium	303 mg
Potassium	134 mg
Calcium	24 mg
Iron	0.35 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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