Ingredients
noodle 54.5% , lomein sauce 22.7% , water 11.4% , soy sauce 5.7% , OYSTER SAUCE 2.8% , sugar 1.4% , HOISIN SAUCE 0.7% , water 0.4% , sugar 0.2% , high fructose corn syrup 0.1% , modified corn 0.1%
Nutrition · per 100 g
| Energy | 184 kcal |
| Fat | 3.7 g |
| Saturated fat | 0.61 g |
| Trans fat | 0 g |
| Cholesterol | 6 mg |
| Carbs | 32.5 g |
| Sugars | 3.7 g |
| Fiber | 4.3 g |
| Protein | 7.4 g |
| Salt | 1.7 g |
| Sodium | 669 mg |
| Calcium | 12 mg |
| Iron | 1.7 mg |
| Vitamin A | 138 µg |
| Vitamin C | 0.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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