Ingredients
tomato purée 55.8% , tomato 22.1% , beef 11.0% , salt 0.4% , imported olive oil 0.4% , garlic 0.4% , spice 0.4% , onion 0.4% , parsley 8.9%
Nutrition · per 100 g
| Energy | 43 kcal |
| Fat | 1.3 g |
| Saturated fat | 0.43 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.8 g |
| Sugars | 1.7 g |
| Fiber | 1.7 g |
| Protein | 1.7 g |
| Salt | 0.84 g |
| Sodium | 336 mg |
| Calcium | 17 mg |
| Iron | 1.2 mg |
| Vitamin A | 129.3 µg |
| Vitamin C | 12.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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