Ingredients
cashew nuts 60.0% , brown rice syrup sugar 20.0% , brown rice flour 10.0% , sea salt 0.8% , high oleic sunflower oil 9.2%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 25 g |
| Saturated fat | 5.4 g |
| Monounsaturated fat | 14.3 g |
| Polyunsaturated fat | 5.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.6 g |
| Sugars | 28.6 g |
| Fiber | 3.6 g |
| Protein | 10.7 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
| Calcium | 143 mg |
| Iron | 3.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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