Nutrition · per 100 g
| Energy | 127 kcal |
| Fat | 7.3 g |
| Saturated fat | 1.8 g |
| Cholesterol | 18.2 mg |
| Carbs | 9.1 g |
| Protein | 7.3 g |
| Salt | 1.4 g |
| Sodium | 582 mg |
| Iron | 3.6 mg |
| Vitamin A | 3.6 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.