Al Dente, Carba - Nada, Fettuccine Noodles, Lemon Pepper
Al Dente Inc.
Ingredients
semolina flour 55.6% , wheat gluten 22.2% , digestive resistant cornstarch 11.1% , soya flour 5.6% , whole egg 2.8% , lemon juice 1.4% , lemon oil 0.7% , lemon peel 0.3% , CRACKED PEPPERCORNS 0.3%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 42.9 g |
| Sugars | 0 g |
| Fiber | 10.7 g |
| Protein | 21.4 g |
| Salt | 0.09 g |
| Sodium | 36 mg |
| Calcium | 71 mg |
| Iron | 3.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.