Ingredients
semolina flour 53.8% , Durum semolina wheat 23.1% , E375 11.5% , reduced iron 5.8% , thiamin mononitrate 2.9% , E101 1.4% , folic acid 0.7% , enriched fancy durum flour 0.4% , water 0.2% , whole egg 0.1% , parsley 0.0% , garlic 0.0% , garlic oil 0.0%
Nutrition · per 100 g
| Energy | 339 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 67.9 g |
| Sugars | 1.8 g |
| Fiber | 3.6 g |
| Protein | 12.5 g |
| Salt | 0.04 g |
| Sodium | 18 mg |
| Calcium | 36 mg |
| Iron | 3.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.