assi

starch syrup 50.0% , sugar acts hydrolyzed soy sauce 25.0% , water 12.5% , soy sauce 6.3% , high fructose corn syrup 3.1% , glacial acetic acid 1.6% , salt 0.8% , E621 0.4% , apple extract 0.2% , pear 0.1% , lemon extract 0.0% , japanese apricot tea 0.0% , Onion Extract 0.0% , garlic extractic ic extract 0.0% , starch syrup 0.0% , garlic conce rate 0.0% , garlic 3% 0% essential oil 0.0% , E433 0.0% , E635 0.0% , ginger extract 10.0% , yeast extract 0.0% , egg 0.0% , fish 0.0% , peanut 0.0% , crustacean produced in a facility that also processe shellfish 0.0% , sesame 0.0% , tree nut 0.0% , refrigerate 0.0%