Ingredients
clam 50.0% , clam 40.0% , olive oil 5.0% , salt 0.5% , parsley 0.5% , garlic 0.5% , onion 0.5% , Acidity regulator 2.8%
Nutrition · per 100 g
| Energy | 112 kcal |
| Fat | 8.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 64 mg |
| Carbs | 3.2 g |
| Protein | 4 g |
| Salt | 1.1 g |
| Sodium | 432 mg |
| Iron | 0.58 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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