Ingredients
tuna 54.2% , water 22.9% , sweetcorn 11.5% , pea 5.7% , carrot 2.9% , red bell pepper 1.4% , salt 0.3% , sugar 0.3% , vegetable broth 0.3% , yeast extract 0.2% , onion 0.1% , garlic 0.1%
Nutrition · per 100 g
| Energy | 89 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 5.4 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 14.3 g |
| Salt | 0.67 g |
| Sodium | 268 mg |
| Calcium | 0 mg |
| Iron | 0.64 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.