Ingredients
cream cheese 53.3% , sugar 10.1% , sour cream 10.1% , wheat flour 10.1% , egg 8.1% , glaze 4.1% , butter 2.0% , icing sugar 1.0% , strawberry swirl 0.5% , water 0.3% , modified corn starch 0.1% , vanilla extract 0.1% , egg white 0.0% , salt 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 338 kcal |
| Fat | 23 g |
| Saturated fat | 14.9 g |
| Trans fat | 0.68 g |
| Cholesterol | 101 mg |
| Carbs | 29.7 g |
| Sugars | 21.6 g |
| Added sugars | 18.9 g |
| Fiber | 0 g |
| Protein | 5.4 g |
| Salt | 0.74 g |
| Sodium | 297 mg |
| Potassium | 41.9 mg |
| Calcium | 73 mg |
| Iron | 73 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.