Ingredients
mayonnaise 58.3% , water 20.8% , red wine vinegar 10.4% , sugar 0.0% , sea salt 0.0% , mustard 0.0% , blue cheese crumbles 0.0% , milk 0.0% , salt 0.0% , enzyme 0.0% , penicillin 0.0% , roquefort 0.0% , buttermilk 0.0% , sour cream 0.0% , blue cheese 0.0% , lactic ferments 0.0% , microbial coagulating enzyme 0.0% , onion 10.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.