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Ingredients
flour 52.5% , soya bean 23.8% , palm oil 11.9% , chocolate 5.9% , pecan nut 3.0% , E965 1.5% , E1200 0.7% , maltodextrin 0.4% , E420 0.2% , contains 2% and less of salt 0.1% , natural and artificial flavouring 0.0% , Raising agent 0.0% , egg 0.0% , soya lecithin 0.0% , E955 0.0% , E415 0.0% , E481 0.0% , E950 0.0% , E150a 0.0% , ANNATTO EXTRACT COLOR 0.0%
Nutrition · per 100 g
| Energy | 548 kcal |
| Fat | 32.3 g |
| Saturated fat | 9.7 g |
| Monounsaturated fat | 10 g |
| Polyunsaturated fat | 10.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 58.1 g |
| Sugars | 0 g |
| Polyols | 16 g |
| Fiber | 3.2 g |
| Protein | 3.2 g |
| Salt | 0.99 g |
| Sodium | 395 mg |
| Potassium | 129 mg |
| Calcium | 0 mg |
| Iron | 2.9 mg |
| Magnesium | 27 mg |
| Zinc | 0.7 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 64 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.