Ingredients
flour 52.9% , soya bean 23.5% , palm oil 11.8% , sugar free chocolate 5.9% , maltitol polydextrose 2.9% , maltodextrin 1.5% , E420 0.7% , contains 2% and less of natural and artificial flavors 0.4% , salt 0.2% , Raising agent 0.1% , egg 0.0% , soya lecithin 0.0% , E415 0.0% , sodium steroyl lactylate 0.0% , E950 0.0% , E150a 0.0% , E955 0.0%
Nutrition · per 100 g
| Energy | 469 kcal |
| Fat | 28.1 g |
| Saturated fat | 10.9 g |
| Monounsaturated fat | 6.6 g |
| Polyunsaturated fat | 8.4 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 62.5 g |
| Sugars | 0 g |
| Polyols | 16 g |
| Fiber | 6.2 g |
| Protein | 6.3 g |
| Salt | 1.1 g |
| Sodium | 425 mg |
| Potassium | 131 mg |
| Calcium | 0 mg |
| Iron | 2.3 mg |
| Magnesium | 26 mg |
| Zinc | 0.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 71 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.