Made By Lukas, Fresh Veggie Burers
Chekit Inc.
Ingredients
carrot 53.6% , cabbage 23.2% , parsnip 11.6% , water 5.8% , potato 2.9% , dehydrated onion 1.5% , quinoa 0.7% , millet 0.4% , sunflower seed 0.2% , unmodified potato starch 0.1% , olive oil 0.0% , cider vinegar 0.0% , salt 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 113 kcal |
| Fat | 2.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 18.9 g |
| Sugars | 2.8 g |
| Fiber | 3.8 g |
| Protein | 2.8 g |
| Salt | 0.64 g |
| Sodium | 255 mg |
| Calcium | 38 mg |
| Iron | 1 mg |
| Vitamin A | 849 µg |
| Vitamin C | 2.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.