Nutrition · per 100 g
| Energy | 96 kJ |
| Energy | 23 kcal |
| Fat | 0 g |
| Carbs | 5.1 g |
| Sugars | 1.6 g |
| Protein | 0.5 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 125 mg |
| Calcium | 20 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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