Nutrition · per 100 g

Energy	157.9 kcal
Fat	3.7 g
Saturated fat	2.6 g
Carbs	26.3 g
Sugars	21.1 g
Fiber	0 g
Protein	4.2 g
Salt	0.18 g
Sodium	73.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.