Ingredients
potato 60.0% , oil 20.0% , coating 10.0% , rice flour 5.0% , potato starch 5.0%
Nutrition · per 100 g
| Energy | 434.8 kcal |
| Fat | 17.4 g |
| Saturated fat | 2.2 g |
| Monounsaturated fat | 10.9 g |
| Polyunsaturated fat | 2.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 69.6 g |
| Sugars | 4.3 g |
| Fiber | 4.3 g |
| Protein | 8.7 g |
| Salt | 1.5 g |
| Sodium | 608.7 mg |
| Potassium | 522 mg |
| Calcium | 87 mg |
| Iron | 1.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 10.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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