Nutrition · per 100 g

Energy	423 kcal
Fat	19.2 g
Saturated fat	9.6 g
Trans fat	0 g
Cholesterol	76.9 mg
Carbs	61.5 g
Sugars	30.8 g
Added sugars	30.8 g
Fiber	0 g
Protein	3.9 g
Salt	0.58 g
Sodium	231 mg
Potassium	76.9 mg
Calcium	76.9 mg
Iron	2.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.