English Muffin Breakfast Sandwich

ENGLISH MUFFIN 51.5% , barley malt flour 24.3% , E375 12.1% , reduced iron 6.1% , thiamin mononitrate 3.0% , E101 1.5% , folic acid 0.8% , water 0.4% , yeast 0.2% , sugar 0.1% , soya oil 0.0% , wheat flour 0.0% , salt 0.0% , E330 0.0% , white distilled vinegar 0.0% , cornmeal 0.0% , microbial coagulating enzyme 0.0% , E300 0.0% , cooked pork sausage patty 0.0% , water 0.0% , coating 0.0% , salt 0.0% , COOKED EGG PATTY 0.0% , water 0.0% , whole milk powder 0.0% , soya oil 0.0% , salt 0.0% , E415 0.0% , E330 0.0% , cheddar 0.0% , lactic ferments 0.0% , salt 0.0% , microbial coagulating enzyme 0.0% , E160b 0.0%