Nutrition · per 100 g

Energy	517.2 kcal
Fat	27.6 g
Saturated fat	17.2 g
Carbs	58.6 g
Sugars	3.4 g
Fiber	3.4 g
Protein	10.3 g
Salt	1.9 g
Sodium	758.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.