Ingredients
water 53.1% , tomato concentrate 23.4% , canola oil 11.7% , sundried tomatoes 5.9% , garlic puree 2.9% , onion 1.5% , romano cheese 0.7% , parmigiano reggiano 0.4% , basil 0.2% , parsley 0.1% , salt 0.0% , sugar 0.0% , red wine vinegar 0.0% , E330 0.0% , red bell pepper 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 188 kcal |
| Fat | 14.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.4 g |
| Sugars | 6.3 g |
| Fiber | 3.1 g |
| Protein | 3.1 g |
| Salt | 1.2 g |
| Sodium | 469 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 3.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.