Nutrition · per 100 g

Energy	555.6 kcal
Fat	59.3 g
Saturated fat	11.1 g
Carbs	3.7 g
Sugars	0 g
Fiber	0 g
Protein	3.7 g
Salt	0.97 g
Sodium	388.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.