Ingredients
corn 56.3% , water 21.9% , salted butter 10.9% , sugar 4.1% , salt 0.5% , modified corn starch 0.5% , CULTURED DEXTROSE 0.5% , white pepper 5.3%
Nutrition · per 100 g
| Energy | 127 kcal |
| Fat | 3.6 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 9 mg |
| Carbs | 22.7 g |
| Sugars | 8.2 g |
| Fiber | 0.9 g |
| Protein | 2.7 g |
| Salt | 1 g |
| Sodium | 409 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 27.3 µg |
| Vitamin C | 3.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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