Hamburgers
White Castle
Ingredients
BUN 51.5% , barley malt flour 24.3% , E375 12.1% , iron 6.1% , thiamin mononitrate 3.0% , E101 1.5% , folic acid 0.8% , water 0.4% , corn syrup 0.2% , soya oil 0.1% , contains 2% and less of 0.0% , salt 0.0% , wheat gluten 0.0% , hydrogenated cottonseed oil 0.0% , corn starch 0.0% , CALCIUM STEAROYL LACTYLATE 0.0% , oat fibre 0.0% , corn syrup solids 0.0% , diacetyl tartaric acid esters of monodiglycerides 0.0% , E412 0.0% , monoglycerides 0.0% , E516 0.0% , E401 0.0% , monocalcium phosphate ammonium sulfate 0.0% , E300 0.0% , E917 0.0% , E927a 0.0% , E930 0.0% , E920 0.0% , enzyme 0.0% , hamburger 0.0% , dehydrated onion 0.0% , salt 0.0% , pepper 0.0%
Nutrition · per 100 g
| Energy | 289 kcal |
| Fat | 14.4 g |
| Saturated fat | 5.6 g |
| Trans fat | 0.56 g |
| Cholesterol | 28 mg |
| Carbs | 27.8 g |
| Sugars | 3.3 g |
| Fiber | 1.1 g |
| Protein | 13.3 g |
| Salt | 0.97 g |
| Sodium | 389 mg |
| Calcium | 44 mg |
| Iron | 2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.