Nutrition · per 100 g

Energy	91.7 kcal
Fat	2.9 g
Saturated fat	1.9 g
Carbs	12.1 g
Sugars	11.3 g
Fiber	0.42 g
Protein	2.9 g
Salt	0.28 g
Sodium	112.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.