Nutrition · per 100 g

Energy	357 kcal
Fat	16.1 g
Saturated fat	2.7 g
Trans fat	0 g
Cholesterol	44.6 mg
Carbs	48.2 g
Sugars	28.6 g
Added sugars	26.8 g
Fiber	0 g
Protein	3.6 g
Salt	1 g
Sodium	411 mg
Potassium	17.9 mg
Calcium	0 mg
Iron	0.18 mg
Vitamin D	0.36 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.