Ingredients
milled wheat 52.4% , water 23.8% , soya oil 11.9% , hydrogenated soy oil 6.0% , salt 3.0% , MONODIGLYCERIDES 1.5%? , E282 0.7% , E500ii 0.4% , E297 0.2% , E450i 0.1% , E202 0.0% , rice flour 0.0% , enzyme blend 0.0% , sugar 0.0% , E521 0.0% , corn starch 0.0% , E412 0.0% , yeast 0.0% , E223 0.0% , edible excipients 0.0% , vegetable oil 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 275 kcal |
| Fat | 6.9 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 47.1 g |
| Sugars | 0 g |
| Protein | 9.8 g |
| Potassium | 253 mg |
| Calcium | 153 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.