Ingredients
pork 54.2% , water 22.9% , vinegar 11.5% , salt 1.1% , corn syrup solids 1.1% , spice 1.1% , paprika 1.1% , dextrose 1.1% , flavouring 1.1% , E339 1.1% , E301 1.1% , E250 2.3%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 23.2 g |
| Saturated fat | 8 g |
| Cholesterol | 62 mg |
| Carbs | 1.8 g |
| Protein | 14.3 g |
| Salt | 2.3 g |
| Sodium | 911 mg |
| Iron | 0.64 mg |
| Vitamin A | 53.7 µg |
| Vitamin C | 32.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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