Ingredients
crust 52.0% , malted barley 24.0% , water 12.0% , soya oil 6.0% , yeast 3.0% , salt 0.7% , dextrose 0.7% , E282 0.7% , cheese 0.5% , salt 0.2% , E509 0.1% , enzyme 0.1% , sausage 0.0% , pepper 0.0% , salt 0.0% , sage 0.0% , garlic 0.0% , spices) sauce 0.0% , tomato 0.0% , corn oil 0.0% , salt 0.0% , olive oil 0.0% , pepper 0.0% , spice 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 253 kcal |
| Fat | 12.1 g |
| Saturated fat | 5 g |
| Cholesterol | 30 mg |
| Carbs | 20.2 g |
| Sugars | 3 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 1 g |
| Protein | 15.2 g |
| Salt | 1.3 g |
| Sodium | 535 mg |
| Calcium | 253 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.