Ingredients
crust 51.3% , water 24.4% , yeast 12.2% , soya oil 6.1% , salt 0.6% , sugar 0.6% , E282 0.6% , sausage 0.6% , pepper 0.6% , salt 0.6% , sage 0.6% , garlic 0.6% , spice 0.6% , cheese 0.5% , mozzarella 0.2% , salt 0.1% , E509 0.1% , enzyme 0.0% , onion 0.0% , oil 0.0% , partially hydrogenated soybean oil 0.0% , water 0.0% , salt 0.0% , whey 0.0% , soya lecithin 0.0% , vegetable mono- and diglycerides 0.0% , E202 0.0% , E211 0.0% , E330 0.0% , garlic 0.0% , colored with beta carotene 0.0% , retinyl palmitate 0.0% , MAY CONTAIN 0.0% , romano cheese 0.0% , parsley 0.0% , cheese 0.0% , cheddar 0.0% , salt 0.0% , enzyme 0.0% , annatto vegetable color 0.0%
Nutrition · per 100 g
| Energy | 261 kcal |
| Fat | 14.1 g |
| Saturated fat | 4.2 g |
| Cholesterol | 25 mg |
| Carbs | 21.8 g |
| Sugars | 3.5 g |
| Fiber | 1.4 g |
| Protein | 12.7 g |
| Salt | 1.1 g |
| Sodium | 458 mg |
| Calcium | 176 mg |
| Iron | 0.76 mg |
| Vitamin A | 42.3 µg |
| Vitamin C | 0.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.